
Graduates of the study programme Horticulture in the 3rd degree of the study manage scientific methods of solving the tasks of horticulture, research, its individual sectors such as fruit growing, viticulture, wine production, vegetable farming, floriculture and nursery production. It participates in the compiling of scientific projects, which manages at the professional and scientific level. During the study, acquires the principles of independent and teamwork, understand scientific methods, basic experimental research, scientific analysis and synthesis of results with a reflection translate into the new technologies. Is capable of creative work, responding to domestic as well as international project challenges and knowledge, which can use in the field of science and research. Can speak at international conferences, present scientific publications, process searches, formulate conclusions. Is ready to process and submit projects, grants with the topic of horticultural primary production in the field of basic and applied research. Graduate of the 3rd degree of the study programme Horticulture acquire knowledge from various fields at the level of an independent manager in the field of horticulture, furthermore is able to prepare the documents for the implementation of the design of orchards, vineyards and cellar technology.
Form of studies
daily attendance / external attendance
Lenght of studies
3 years / 4 years
Language
English/Slovak
English
PROFILE COURSES
Ecologization of Fruit Farming and Viticulture
New Trends in Fruit Farming
Risks of Contaminants and Importance of Antioxidants in Agricultural Crops
Alternative Systems for Growing Vegetables in Covered Spaces
Application of Bacteria in Horticultural Biotechnologies
Progressive Design of Irrigation in Horticulture
Quality and Postharvest Technology of Horticultural Crops
CONTACT
Ing. Lívia Stoklasová
International Relations Office
Slovak University of Agriculture in Nitra
Tr. A. Hlinku 2, 949 76 Nitra, Slovakia
livia.stoklasova@uniag.sk
+421 37 641 4555